The Senfter sausage palette
South Tirol... this sounds after clear mountain air, green meadows and after the taste smoky of tender sausage specialities. The products of Senfter mature after a long traditional procedure in the incredibly spicy air of the Dolomites. For an unmistakeable taste which makes the sausage of Senfter something quite particular one.
The Dolomites salami of Senfter is a special salami. The fine and determining difference is the small fat portion with the especially harmonious smoked taste.
Tortiglioni are excellent with dainty hearty meat ragùs. Very tasty with tomato or tomato and vegetable sauces. This format is also particularly suitable for baked casseroles.
Ingredients: durum wheat semolina, whole fresh eggs 33.4%; porcini mushrooms 2.5%, mushroom aroma.
This slightly piquant cut cheese distinguishes itself with his piquant aroma and his natural taste. The cut-firm, creamy consistency is also typical. This cheese is made high-quality hay milk.
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun.