Our beef consommé, thanks to the nutrients and collagen it contains (an extracellular structural protein that is responsible, among other things, for the strength and flexibility of connective tissue), is the ultimate in slow food and the world's oldest superfood.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities. To our assortment also belong the South Tyrolean bacon g.g. A. and the farm bacon.
"Meraner" - Pork and beef, well ground with meat little piece, smoked. To 3 pieces vacuum-packed, weight approx. 240 gr.
The fine liver pâté of the butcher's shop Villgrater, ideally as an occasionallay snack, ideally as a bread spread on any bread kinds.
Smoked, gluten- and lactose-free.
Smoked expert hand - made for gourmets, fine and light food for each, mildly spicy and smoked with beechwood, Wieners are very nutritious and fast prepared for children at every season.