Product feature: The seductive scent of sunbathe-matured oranges and 24 exquisite herbs yield this specialty after the recipe of the Saltners.
Taste: Saltners herbsbitter is nature pleasure purely. Taste the difference!
Temperature for serving: 4°C
The recommended Glass: digestive glass
Alcoholic content: 28.00 %
The Pustertaler Salamini Villgrater are produced of beef and pork in the physical white frost procedure, are mildly spiced, with light red wine taste and afterwards dried in home mountain air.
Relax the Italian way Relax and enjoy this speciality the unique pleasure of a creamy Italian cappuccino, wrapped in chocolate. The aroma and taste of coffee in an exquisite milk chocolate cream, with deliciously crisp wafers: treat yourself to a moment of real pleasure.
A heart of smoothest cream the finest hazelnuts captured between two light and crisp wafers and then wrapped in exquisite milk chocolate.
A heart of smoothest cream the finest hazelnuts captured between two light and crisp wafers and then wrapped in exquisite white chocolate.
The Sextner butter is one few which is produced of sour cream and is really requested around. Of course it is also produced of milk free of genetic engineering and without additives.
VIROPA Mulled Wine Spice The preparation of mulled wine during the cold seasons has a long tradition in South Tyrol. The composition of the ingredients follows an old recipe "Grandma`s times". The ingredients provide this drink with a special touch.