South Tyrolean Apple Balsamico organic 0,25 lt. - Luggin - Kandlwaalhof
The Apple Balsamico is a special precious object in Luggin's vinegar assortment. the long and careful storage in barrique barrels the Balsamico receives his discreetly sweeten, mild taste which delightfully fits to meat and fish dishes.
Ingredients: Apple vinegar, natural apple juice concentrate, acidity of 5%
Smoked cutlet - cooked. 2 slices, vacuum-packed, weight approx. 400 gr.
The special herbal mixture after old traditional farm preion and smoking with selected, Sarntaler coniferous wood (mountain pine pine and juniper) give the "Original Grammhof Speck" the unique and unmistakeable taste.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.
A rustic, full-flavoured and versatile cream to spread on bread or to complement your dishes in a unique way.
The bovine handle is produced like the Swiss "Bündnerfleisch" of sections of the cattle club.