South Tyrolean Apple Vinegar with aromatic Garden Herbs Organic 0,25 lt. - Luggin - Kandlwaalhof
The garden herb vinegar owes his spicy-fresh taste to the fine combination of apple vinegar belonging to the farmyard and fresh herbs the garden. He is suited very well to fresh green salads or to fish dishes.
Ingredients: 100% of apple vinegar, garden herbs, 5,5% of acidity
Tip: If in the product a jelly-like substance should form, the so-called vinegar mother, it is no production or quality mistake, but the sign of a living food product. In such cases it is recommended to filter the vinegar with a sieve.
The Palabirn, is an old Vinschger pear sort. It is marked her rough, leathery skin and her coarse grained flesh. She tastes like cinnamon and caramel. Accordingly intensely fragrantly is also the vinegar made it.
The apples matured in the Vinschgau Valley sun are pressed by family Luggin to juice and are processed carefully to pure vinegar. Then this vinegar is refined with elder flowers the own garden. He fits very well to wild herb salads.
Problems in the area of the respiratory organs among other things with bronchitis, disturbed behaviour patterns by tensions and disharmony.
Walnuts in acacia honey - Venetian speciality - a natural product with acacia honey.