Edelziege Cheese appr. 1,1 kg. - Dairy Rotholz - Tiroler Schmankerl
BERNARDI bacon - the time to the maturity is esteemed to us
Cut cheese goat milk, Appearance: orange rind - porcelain-white dough, Aroma: fruity, Flavour: sweetly - acidulous, Consistency: buttery - elastic, Maturation: 2 months.
An all-natural salame, without adding additives, antioxidants and gluten derivatives.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.