Grey Cheese Ziller Valley appr. 400 gr. - Fankhauser - Tiroler Schmankerl
It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour. Its most striking feature is that it does not alter the colour of dishes but it adds a fruity and mildly acid aroma and flavour (excellent to replace wine vinegar).
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun.
A natural product with the special spice of the Dolomites