Piquant Mountain Cheese appr. 400 gr. - Fankhauser - Bergsenn - Tiroler Schmankerl
A little milder spicy than the "Kaminwurze", epicures estimate above all the slightly sweetish taste.
Smooth round beer with an intense aroma of malt, honey and acacia as well as a slight hint of bitterness at the end.
Color: bright green, Taste: tasty and fragrant with a very pleasant fruity smell, Cooking advice: on any type of meal, on every day cooked or raw foods
Olive oil lemon 250 ml. - Masciantonio
As a rule, our South Tyrolean Mini-Schüttelbrot is eaten between meals (during a so-called 'Jause' or 'Brotzeit') or rather during a light afternoon meal (the South Tyrolean 'Marende'). It makes of course a perfect accompaniment to wine and beer.