"The essential lavender oil is an organic controlled and certified product, which is artisanal produced with love and consideration. To obtain the long-lasting scent and effect of the essential oils it is recommended to keep the oils stored at a constant temperature.
The word lavender originates the latin word “lavare” which means “wash”, therefore lavender was used to wash out wounds, for the personal hygiene and also for the laundry. Lavender is used because of its therapeutical properties for thousands of years. Usage to scent the room: put enough water into the bowl of the aroma lamp and add 2-5 drops of an essential oil.
Usage:
essential oil are enough to flavor 100 g of any food. You can find recipes in our blog! Link Rezepte "
Whether crispy root or delicate salami: our venison specialities are as original as their place of origin. Made a high proportion of venison, they captivate with their intense and full-bodied taste.
>> dettaglio
The raw material used, i.e. back fat, comes heavy pigs bred in Italy. The carefully selected lard varies in thickness 6 to 8 cm. The product is salted in brine. High quality spices and aromatic herbs are spread on its surface. Taste is savoury and slightly aromatic; aroma is inviting. Flavour: Aromatic
Beetroot salat 314 ml. - Staud's
Gherkins 370 ml. - Gurkenprinz
Pesto red 130 gr. - Ranise
