"Well-matched herbal salt with selected herbs and natural sea salt. Very aromatic taste and ideal for the daily use - natural without anticaking agents.
Refilling pack: outside bag: 100% recycled paper. Inside: pergamyn paper. Seal: 100% recycled cardboard
Ingredients:
atlantic sea salt, rosemary*, marjoram*, sage*, basil*, thyme*, hyssop*, juniper berries*. Salt proportion: 68% vol., herbal proportion: 32% vol. * organic cultivation"
Typical pear notes, fine, sweet and mild.
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flowery, light scent reminiscent of violets, full velvety taste
The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.
Like hardly any other product, our raw specialities combine the traditions and climate of South Tyrol. They are carefully produced according to traditional recipes. After production, they are given one thing above all: plenty of time and rest. With a touch of natural smoke beech wood, they are stored in the fresh mountain air until they have reached the ideal degree of maturity.
Mila Creme Cheese is available in both plain and herb flavours. You can use this creamy dairy product from South Tyrol as a classic spread or in a vast array of recipes and desserts.
