Based on a traditional recipe with valuable extracts of eucalyptus, thyme, mountain pine, plantain and peppermint.
Natural salts Bad Reichenhall Alpine brine.
One of the traditional South Tyrolean dishes, are the spinach dumplings, hand made by the butcher's shop Steiner in Rasun
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One of the traditional South Tyrolean dishes, are the bacon speck dumplings, hand made by the butcher's shop Steiner in Rasun
The aromatic distillate of the mountain pine needle have been used for decades for household means, for inhaling against cold, as a bath product and as rub.
Swiss pine essential oil 100% natural and pure is ideal for a relaxing bath, which releases muscle tensions and tiredness. The aromatic distillate of the needle have been used for decades for household means, for inhaling against cold, as a bath product and as rub.
The Trenker Bakery's Schüttelbrot is rightfully called "handmade bread", as required by the "Südtirol" quality trademark. In fact, when he rolls out the dough for this traditional natural spice and rye bread, the baker places the dough on a round board: he shakes it until he obtains a thin disk, which is baked in the oven until it takes on the shape of a low, crisp focaccia.
in cubes cut wheat bread, dehydrated
