Marzemino Orme - 2017 - winery Donati Marco
Slightly spicy cut cheese, small round punching, at least 10-week ripening period.
Spicy flavour, digestive. This South Tryolean cap grappa is produced according to a traditional recipe. Alpine juniper (juniperus nana) is derived cerified wildcraft and filled according the priciples of Maria Thun's moon calendar.
Ingredients with remarkable pain relieving and anti-inflammatory properties. The ointment's ingredients derive alpine plants that grow exclusively at an altitude of 2000 m above sea level.