grapes: Müller Thurgau
The white grape vine Muller Thurgau was created in Germany by Mr Hermann Muller, a Swiss researcher born in Thurgau, during a genetic improving of a vine, in 2015.
Vinification: first of all there is a careful choice of the grapes, controlled temperature fermentation.
Maturation: 3 months in stainless steel tank.
Colour: yellow colour with occasional golden reflections.
Tasting Notes: straw-yellow colour with light green reflections; the smell is fresh, fruity, with a delicious scent of grapefruit, the taste is round, aromatic e persistent.
Allergic-Info: This wine can contain sulfites
This wine wants to fully exploit the Sangiovese grape and thereby provides the wine lover with an outstanding wine this terroir typical vine.
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The 2016 Barbera d'Asti 'Montebruna' is a highly representative example of Barbera Asti. Even better, it won't break the bank. Sweet wild cherries, minerals, mint and spices flow this beautifully delineated, vibrant wine. As always, this is a somewhat hearty, rustic style of Barbera best enjoyed at the dinner table.
color: pale yellow; aroma: light aromatic with a gentle fragrance of tropical fruits; taste: dry, medium bodied, with a fruity well balanced acidity
