grapes: Müller Thurgau
The white grape vine Muller Thurgau was created in Germany by Mr Hermann Muller, a Swiss researcher born in Thurgau, during a genetic improving of a vine, in 2015.
Vinification: first of all there is a careful choice of the grapes, controlled temperature fermentation.
Maturation: 3 months in stainless steel tank.
Colour: yellow colour with occasional golden reflections.
Tasting Notes: straw-yellow colour with light green reflections; the smell is fresh, fruity, with a delicious scent of grapefruit, the taste is round, aromatic e persistent.
Allergic-Info: This wine can contain sulfites
This wine wants to fully exploit the Sangiovese grape and thereby provides the wine lover with an outstanding wine this terroir typical vine.
The 2016 Barbera d'Asti 'Montebruna' is a highly representative example of Barbera Asti. Even better, it won't break the bank. Sweet wild cherries, minerals, mint and spices flow this beautifully delineated, vibrant wine. As always, this is a somewhat hearty, rustic style of Barbera best enjoyed at the dinner table.
color: pale yellow; aroma: light aromatic with a gentle fragrance of tropical fruits; taste: dry, medium bodied, with a fruity well balanced acidity