Nero d'Avola Terre Siciliana - Etichetta Bianca - 2019 - Corte dei Mori
Allergic-Info: This wine can contain sulfites
This bacon is well suited for hors-d'oeuvre courts.
Roasted over olive tree wood A blend of selected coffees wood-roasted using a traditional slow roasting process. Each type of coffee is roasted separately in order to obtain the most appropriate degree of roasting for that particular variety. Before blending, each coffee is tasted in order to avoid any defects and guarantee the organoleptic qualities of the finished product. Composition: 90 % Arabica, 10 % Robusta
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
Spicy, piquant mountain cheese of the Casearia Trentina, 7-9 months matured