Salento Negroamaro IGP - 2014 - Neama
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.50 %
Polenta with roe deer - gastronomic speciality on the basis of cornmeal and additions. cook for 4 minutes and the dish is ready.
For those looking for an intensely pleasurable and strongly flavoured break at any time of the day (the right time), LAVAZZA CEG is a blend with a distinctive character made of fine Arabica and Robusta coffees. A chocolaty blend with a distinct full bodied taste.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco