Carattere: Ottenuto da uve Pinot Nero in purezza provenienti da vecchi vigneti della zona di Appiano - Cornaiano, questo vino svolge una macerazione sulle vinacce di venti giorni in acciaio inox, seguita da una fermentazione malolattica e da un affinamento in botti di rovere da 35 ettolitri della durata di un anno. Un bel colore rosso rubino, un suadente profumo di piccoli frutti, molto tipico, e un sapore elegante e persistente, per un vino di grande piacevolezza e immediatezza.
Allergic-Info: This wine can contain sulfites
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Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
With its delicate and fresh but nevertheless full-bodied character, the Pinot Blanc Plattenriegl becomes a versatile wine and an excellent accompaniment to starters and fish dishes. At the same time, it is well liked as an aperitif and is also perfect for a traditional Sunday brunch.
Medium ruby colour with a garnet shimmer. Clean, uplifted somewhat earthy varietal aroma: notes of red fruit, cherries and some spiciness. Fruity, mild flavour, medium bodied. Fresh finish with good length. Elegant style.
An independent Cuvée Cabernet, Merlot and blue Burgundian. Intensely and enticing in the smell, velvety and with full fruit in the palate. Cuvée dunkl shows strong marks after blackberry and black currant, puts under fine spices; in the palate around and corpulently. Enjoy this wholehearted wine Meran according to predilection cellar-freshly or with ambient temperature.
