Grape variety: Cabernet sauvignon
Region: Mumelterhof, Bozen 250 mt. a.s.l.
Begin of harvest: october
Process: selected grapes, classic red wine fermentation, one year ageing in barriques and further storage in bottles.
Deion: fruity, intensive wine with body, velvety full-ness and characteristic tannic structure.
Alkohol: 13,5 Vol.% Alc.
Residual sugar: 2,9 g/l
Allergic-Info: This wine can contain sulfites
Alcoholic content: 13.50 %
Colour: strong, fresh ruby red. Aroma: ripe fruit aromas with cherries and plum jam, spicy, hints of walnut, finely integrated woody notes. Taste: elegant structure, soft, warm tannins, delicate, minerally and salty, invitingly drinkable, youthful, fresh finish
elegant and robust white wine, COLOUR yellow with greenish hues to light yellow, NOSE fruity with scents of peach and green apple, TASTE dry, robust, long finish, fresh
Colour: pale straw yellow with green reflexes. Aroma: multi-layered, intensive with fruity tones of ripe apple and an exotic touch of grapefruit, somewhat nutty, tangy with notes of white pepper. Taste: substantial and full of pedigree and elegance, creamy structure, salty and minerally, harmonic and inviting, long, juicy and fresh finish
ruby red color, pleasant, varietal aromas of undergrowth and wild berries. fruity, hadrmonious wine with body and velvety full-ness.
Color: Dark ruby red with light purple reflections Aroma: Elegant, spicy and fruity with notes of chocolate, tobacco and pepper, as well of the flavor of mature Amarena-cherries and a hint of wood Flavor: Elegant and fresh structure with mild and very well bounded tannins, fruity, salty and juicy with a pleasant acidity and a smooth-tongued and elegant finish Best enjoyed: with braised and grilled meats and venison, as well as with tasty-ripened cheese.