The Chardonnay grape varietal has been cultivated in Girlan for a long time. It has a fine and delicate aroma, full-bodied, elegant and racy on the palate. These are the secrets that make the Chardonnay a suitable accompaniment for fish and white meat dishes.
Grape varietal: Chardonnay
Area of production: Cornaiano/Girlan
Vinification: 10 months in wooden barrels
Recommended serving temp.: 12° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 13.00 %
The mixture Special Bar is the result of an accurate selection between the best variedness of raw coffees. The soft and complete taste give this coffee, the prominent aroma personalised of the true espresso toasted italian-like.
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