Cuvée obtained selected grapes among the most typical of the Valle Isarco: Müller Thurgau, Sylvaner and Kerner . With its fresh, fruity and intense character the wine reflects the entire territory of the Valle Isarco. Because of its minerality and liveliness it is an excellent aperitif; it also goes well with first courses, fish and white meats.
GRAPE VARIETY: Sylvaner, Müller Thurgau, Kerner
ALTITUDE: 500 - 900 m
POSITION AND SOIL: Stony, lean, skeleton-rich alluvial soils containing diorite and quartz phyllite
VINIFICATION: Delicate processing and crushing, controlled-temperature fermentation and ageing on fine lees in stainless steel tanks, no malolactic fermentation
CHARACTERISTICS: Colour: green-yellowish Nose: young, delicate, with light aromatic notes Taste: fresh, fruity, round, smooth, vivaciously acidulous
MATCHINGS: excellent as an aperitif, with appetizers, light first courses, grilled fish
SERVE AT: 8° - 10°
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.50 %
harmonious, fruity, pleasingly spiced white wine; COLOUR: greenish-yellow to light yellow; NOSE: delicate, fruity with floral and herbal scents; TASTE: spiced, fresh, slightly aromatic
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Full, elegant, excellent white wine with acidulous finish.
Color: Straw yellow with shades of green, Aroma: Intense, light nutmeg aroma, scent of peach, apricot and tangerine, Flavor: dry, crisp and juicy
