Edelvernatsch Kristploner DOC - Kellerei Rottensteiner
yr. 2019 Vinum Wine Magazine:
14 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Rottensteiner 'Kristplonerhof' Edelvernatsch Sudtirol - Alto Adige" from the vintage 2019 on 01.05.2020 with 14 of 20 points.
yr. 2016 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Rottensteiner 'Kristplonerhof' Edelvernatsch Sudtirol - Alto Adige" from the vintage 2016 on 01.05.2018 with 15 of 20 points.
The belly bacon is suited very well as an ingredient of the known South Tyrolean bacon dumplings.
BERNARDI-Speck - die Zeit zur Reife ist es uns wert!
The South Tyrolean farm bacon is a culinary event of the special kind. An exclusivity, only in tiny amounts available, for gourmets oriented to pleasure to whom among other things also is aware of the great importance of an adequate fat portion. The meat comes pigs who are held appropriate to the species on small-structured South Tyrolean farms and are nourished freely of genetic engineering with especially well-chosen feed. The result are the pigs who prove an especially mellow bacon.
The special herbal mixture after old traditional farm preion and smoking with selected, Sarntaler coniferous wood (mountain pine pine and juniper) give the "Original Grammhof Speck" the unique and unmistakeable taste.
The Mezet bacon disposes of a little bit more white bacon interest and is milder therefore and more delicately in the taste.
Light and easy drinking, accentuated fruit and discreet toasted almond on the finish.