GRAPE VARIETY: Gewürztraminer
VINEYARD LOCATION: The hills of Kurtatsch
CHARACTERISTICS: An unmistakably full-bodied, spicy white wine.
COLOR: Straw yellow to golden yellow
RECOMMENDED PAIRINGS: With lobster, crab, and Asian cuisine; also suitable as an aperitif and at dessert.
SERVING TEMPERATURE: 11-12° C. (52-54° F.)
ABOUT THE WINE: the thirteenth century up to the early Modern Era, "Traminer" was the best known wine what is now South Tyrol. Over the course of centuries, the vines their village of origin, Tramin, have spread all over the entire world and are now known as Gewürztraminer. On the hills above Kurtatsch with a southern exposure, the highly aromatic Gewürztraminer has found its ideal habitat: chalky and clay soils! This is where a fullbodied wine is born with a powerful backbone and a highly concentrated, weighty aroma. A prominent mineral vein lends a lasting freshness to the almost oily body that is scented with roses, magnolias, and lychees.
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.50 %
Our Weissburgunder, or Pinot blanc, is a refreshingly fruity white wine, green- to light yellow, with a delicate apple aroma and dry full-bodied structure. Notes of apples, nuts, green branches, and creamy butter carry through on the palate.
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Delicate fruit aromas reminiscent of Muscat, youthful freshness - an excellent aperitif wine. It is delicious with spicy hors d'oeuvres and fish.
