Gewürztraminer Venosta Valley - 2018 - Stachlburg Winery
yr. 2011 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Stachlburg Baron Von Kripp Gewurztraminer Sudtirol Vinschgauer" from the vintage 2011 on 01.11.2014 with 15 of 20 points.
Of finely spicy beef and pork bottled in natural bowel, smoked and matured for some days, this proves the probably best known raw sausage speciality in the Alps, the so-called Kaminwurze. The choice of the best raw materials and the processing after old tradition guarantees a maximum in quality.
Medium garnet colour with ruby hints. Rich, quite pronounced, spicy aroma with a chocolate character, floral impressions (violets), red fruit and prunes. Soft, smooth fruit, full bodied. Masculine style. Firm, dry and somewhat earthy finish.
South Tyrol's finest autochthonous red grape variety, grown in a superb site; an enormously impressive wine!