The Veltliner Verde grapes with their unmistakable aroma, come vineyards situated in the best production areas of the middle Valle Isarco. The severe selection of grapes and the careful vinification process give this wine its special character. Ageing in acacia wood casks gives this wine its typically robust and aromatic character.
GRAPE VARIETY: Veltliner Verde
SUPPORT SYSTEM: Guyot
FIRST YEAR OF PRODUCTION: 2015
PRODUCTION AREA: Chiusa, Velturno
ALTITUDE: 550 m
VINTAGE TIME: beginning of October, hand-picked
CHARACTERISTICS: harmonious, fruity, pleasingly spiced white wine
COLOUR: greenish-yellow to light yellow
NOSE: delicate, fruity with floral and herbal scents
TASTE: spiced, fresh, slightly aromatic
SERVING TEMPERATURE: 10-12 °C
MATCHINGS: soft cheeses, fish and white meat dishes
Allergic-Info: This wine can contain sulfites
CHARACTERISTICS: elegant, aromatic, full-bodied white wine
COLOUR: greenish-yellow to yellow
NOSE: intense, aromatic with scents of clove and rose
TASTE: aromatic, robust, spiced
MATCHINGS: prawns, lobster, paté de foie gras, dishes au gratin, spicy cheeses; ideal as an aperitif
aromatic white wine with an important structure; COLOUR: rom greenish-yellow to yellow; NOSE: fruity and aromatic with scents of peach; TASTE: dry, full and spiced with hints of nutmeg
Full, elegant, excellent white wine with acidulous finish.
Cuvée obtained selected grapes among the most typical of the Valle Isarco: Müller Thurgau, Sylvaner and Kerner . With its fresh, fruity and intense character the wine reflects the entire territory of the Valle Isarco. Because of its minerality and liveliness it is an excellent aperitif; it also goes well with first courses, fish and white meats.
Color: Brilliant straw yellow with green hues Aroma: fruity with Golden Delicious apples, pears, light scent of peaches and pineapple Flavor: fresh wine with round mouthfeel