The base wine of Isaras Brut is produced two typical Eisack Valley grape varieties: Müller Thurgau and Sylvaner. The Charmat method is used for the second fermentation; hence the primary aromas and the freshness can be preserved.
Pale yellow color, fine and numerous perlage. Dry tastewith fresh and vivacious acidity, pleasant aromatic notes, fruity and mineral finish. Fruity-floral nose with scents of lime, white peach and elderflower.
Sylvaner, Müller Thurgau - Sparkling white wine Brut.
Valle Isarco 560 - 590 m a.s.l. Lean, skeleton-rich, shallow alluvial soils containing quartz phyllite and diorite
Delicate processing and crushing, controlled-temperature fermentation of the base wine in stainless steel tanks, second fermentation by the Charmat method for 5 months in stainless steel tanks.
As all wines the Isaras-line, the Isaras Burt is an ideal aperitif, but it can also be combined with light starters or matched creatively with food.
4 - 6°C.
750 ml - 75 cl - 0,75 lt.
Valle Isarco Winery
Founded in a traditionally vine-growing area, the Cantina Valle Isarco is the youngest wine-making cooperative in Alto Adige; nowadays its premium white wines have already become famous both at home and abroad. Because the Valle Isarco enjoys the ideal climate for growing white grapes, the Cantina Produttori Valle Isarco specialized in the production of white wine. Thanks to the ideal climate, grapes of remarkably high quality, and flawless processing techniques the white wines the Cantina Produttori Valle Isarco are now among the most celebrated wines produced in South Tyrol… Our modern facility at Chiusa produces about 950.000 bottles every year. The elegance and character of the wines reflect the philosophy of the Cantina and of its 135 members: Quality without compromise!
Alcoholic content: 12.00 %
With valuable jojoba and almond oil, Ideal for skin care and massages, With essentials lavender oil and ylang-ylang, Relaxing for body and soul, Sensual bloomy scent