Grape Variety: Lagrein
Cultivation Zone: Rentsch-St. Magadalena Bozen
Character: a rose to light ruby colored wine; delicate fruity, hints of cherries; fresh on the palate.
Recommendations: 10-12°C (50-54°F) serving temperature
Pairs perfectly: with pasta, fish and white meats or as an aperitif; ideal wine for summer
Allergic-Info: This wine can contain sulfites
Alcoholic content: 11.50 %
Deion: Colour: straw yellow, Nose: fresh, very clear, nice fruit, white fruits, Flavour: wonderfully clear also on the palate, very pure Pinot Bianco. Notes: The wine goes as aperitif, but is best suitable for light dishes, also starters
The "SEXTNER Alpino" is very harmonious in the overall impression and is particularly characterised by its low fat content and its spicy aroma.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.
The South Tyrolean "Hirschwurzen" (smoked sausages of deer and pork meat) Villgrater are produced of 60% of deer meat and 40% of pork, are mildly smoked and refined with juniper, spicy in the taste.