VINEYARDS: The grapes come the zones of Auer, Neumarkt and Tramin, where the vineyards spread on grounds with calcareous formation, with a gravelly subsoil.
VINIFICATION: The grapes have been diraspated and fermented at controlled temperature (20-22°C) in steel containers.
CHARACTERISTIC: Lagrein Rosè is a wine with a rose colour up to a clear ruby with delicate and agreeable perfume. The taste is fresh and stimulating. It is combined well with substantial appetizers, smoked fish and white meats.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.
Decently spicy cut-cheese the alpine dairy Three Mountains - Dobbiaco
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.