VINEYARDS: The grapes come the zones of Auer, Neumarkt and Tramin, where the vineyards spread on grounds with calcareous formation, with a gravelly subsoil. VINIFICATION: The grapes have been diraspated and fermented at controlled temperature (20-22°C) in steel containers. CHARACTERISTIC: Lagrein Rosè is a wine with a rose colour up to a clear ruby with delicate and agreeable perfume. The taste is fresh and stimulating. It is combined well with substantial appetizers, smoked fish and white meats.
A gentle pressing, natural cellaring and controlled fermentation are the basis of this brilliant topaz-colored wine. Aromas of roses and linden blossom, cinnamon and mint invite the drinker to try more of this charming wine. Smooth and harmonious on the palate, the wine seduces with an aromatic, spicy finish.
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Bacon of the butcher's shop Hell - Welsberg. Packs in discs cut, fragrantly, spicy and comfortably. Ideally for wanderings and excursions.
Decently wholehearted spicy cut-cheese the alpine dairy Three Peaks - Toblach
The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.
Beautiful granet red. Multi-layered warm notes of ripe forest berries and roasted coffeebeans. Strong body with smooth tannins in great harmony with a vivacious acidity structure and long lasting finish. Ideal in combination with roasted meat or spicy Asian dishes like duck.
