Grape variety: Lagrein
Production area: Andriano
Altitude: 260 - 380 masl
Soil: erythroid, argillaceous lime and dolomit rock
Vinification: traditional rosé-wine vinification; fermentation at controlled temperature in stainless steel vats;
Appearance: Colour pink to salmon-red; Aroma fruity and fresh, remembers exotic fruit aromas; Taste light and fresh with a well balanced acidity and a light tart finish.
Alcohol: 11.50 %vol.
Drinking: 12-14°C temperature
yr. 2015 Vinous Antonio Galloni:
88 of 100 Points.
"Vinous Antonio Galloni" has rated the wine "Kellerei-Cantina Andrian Lagrein Rose Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2015 on 01.05.2016 with 88 of 100 points.
yr. 2002 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Kellerei-Cantina Andrian Lagrein Rose Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2002 with 15 of 20 points.
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