The finest red autochthonous grape, fruity with formidable structure
Grape varieties: Lagrein
Colour: Dark ruby, almost black
Nose: A delicate scent of violets, with an intense aroma of black woodland berry fruits
Flavour: Rich, supple with sweet tannins
Winemaking and maturation: Traditional fermentation with the skins, followed by maturation in French Allier oak barriques
Analitical data: Alcohol: 10.50% vol, Total acidity: 5.1 g/l, Residual sugar: 1.5 g/l
Serve Goes well with: Cool, 16 - 18°C. Full-flavoured, savoury dishes such as venison, game, red meats and mature cheeses
Allergic-Info: This wine can contain sulfites
The sweet cream for our butter is won of milk High Puster Valley mountain farms. Genuine, aromatic, tasteful milk. Then we make our butter it. Naturally golden brown, spreadable and extremely soft. It's taste is fresh, creamy and mild.
Schüttelbrot Crisp Bread Venosta 150 gr. - South Tyrol
Full, harmonious and velvety taste with a clear-cut personality. Fruity fragrances melt with the spicy barrique aromas. The fine quality of this sparkling wine makes it perfect for important occasions, celebrations, and special events. Excellent either as an aperitif or served throughout the meal. Best when matched to fish and white meat dishes, but will also marry well with other even unusual preparations.
The high quality of the grapes and aging in wooden casks (a small amount of it is aged in barrique) make this a rich and fruity red wine to be enjoyed at leisure.
Refined, harmonious, lingering aroma and sapidity. At best with fish preparations. Excellent as an aperitif but even better as an all-meal companion.
a substantial Chardonnay, party fermented and ripened in small wooden casks. The grapes are grown in the Gaun vineyards on the Magré moraine. Golden-yellow color with greenish overtones. more Rich, complex aroma with delicate, light, buttery nose and notes of ripe tropical fruits. Full, vigorous and yet elegant taste. Harmonious, fresh, lingering finish.