Vine: Lagrein - autochtonous vine
Production Area: Gries, Bozen, Auer in Unterland
Cultivation system: Guyot
Grape harvest begining: October
Vinification: temperature controlled fermentation in apposite containers - Maturation: in wooden barrels
Organoleptic characteristic: full, velvety and harmonic wine - colour: rubin red up to dark garnet red - scent: harmonic aroma and fragrance of woodberries - taste: dry, full, velvety with light tannins
Best served: 18° C
Allergic-Info: This wine can contain sulfites
An original and fun gift idea for any age, for chocolate lovers and connoisseurs alike, with a wondrous assortment of the best loved Loacker goodness.
A unique shape inspired by the Alpine Rose of the Dolomites: a small jewel of exquisite chocolate with a creamy heart waiting to be discovered...
Start the day delightfully? Try the Loacker Napolitaner (Hazelnut) Chocolat Spread made of Italian hazelnuts. It is based on a family recipe, ensuring the typical, intensely nutty flavour. It is popular with all age groups and great for breakfast or as a snack during the day.
The Lagrein has a dark ruby colour, during its youth with violet, later with garnet red reflexes. It is a pleasant, dry red wine, with notes of violets, chocolate and liquorice, on the palate it is velvety and with mild acidity. It is rich in tannins, but in the Bolzano basin, these tannins evolve in a very mild and sweet way. Recommended pairings are game, red meat and ripened cheese
With its delicate and fresh but nevertheless full-bodied character, the Pinot Blanc Plattenriegl becomes a versatile wine and an excellent accompaniment to starters and fish dishes. At the same time, it is well liked as an aperitif and is also perfect for a traditional Sunday brunch.
color: granet-red with violet hues, aroma: berry aromas, with nuances of violets, taste: silky with gentle tannin; fullbodied and persistent