Characteristic: A small area named Lavason on the north side of Lake Kaltern offers the ideal conditions for this wine with dense tannins and complex character, where the vines can take deep root in the loamy, chalky gravel. A 14-month long aging in barrique and low yields give this wine its intense, brilliant, ruby red. Its aromas are reminiscent of berries, a little mint and licorice; soft tannins and a juicy structure with a silky and elegant finish complete the tableau.
Recommendation: This wine pairs perfectly with game and wild poultry dishes, as well as piquant cheeses.
Serving temperature: 18-20° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 13.50 %
yr. 2005 Wine Enthusiast:
89 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Lason Sudtiroler Merlot, Trentino-Alto Adige, Italy" the vintage 2005 on 03.01.2007 with 89 of 100 points.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
The rigorous selection of the best meats, naturally flavored and spiced and cured slowly for more than 4 months.
One of the traditional South Tyrolean dishes, are the spinach dumplings, hand made by the butcher's shop Steiner in Rasun
Parmigiano Reggiano, extra hard cheese Parma and Reggio, at least 24 months matured, very well to paste dishes.