Deion: Bright pink color with ruby red reflections. Intense fresh notes of small red fruits. Pleasantly soft and balanced in the mouth. Strong harmonious freshness and well integrated with a fruity finish on the palate. Grape variety: 100% Alto Adige Merlot DOC (vinified as rosé wine) Production area: The grapes grow at 450 meters above sea level, on steep slopes facing south-east. The natural and layered clay soil and the Mediterranean climate give this wine its unmistakable notes. Vinification: The winemaking begins with the careful care of the vine. Important is the right choice of reading time. Subsequently, the wines are fermented in stainless steel containers at a controlled temperature. Depending on the variety, the wines mature in large oak barrels or are matured in French oak barrels. This unfolds an unmistakable fine taste, which remains long and clean on the palate. The Haidenhof wines are in style rather fruity and body-accented. Matching: Ideal as an aperitif on hot summer days. Thanks to its depth, it is also suitable for tasty appetizers. Serving temperature: 12 - 14°C Ageing potential: 3 - 5 years Bottle to: 750 ml - 75 cl - 0,75 lt. Allergens: contains sulphites Producer: Haidenhof Winery -Weingut - Tenuta
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Colour: strong garnet red. Aroma: invitingly open and multi-layered with violets, chocolate, ripe damsons, cloves. Taste: elegant with velvety structure, soft tannins, light bitter almond tones, youthful freshness, rustic elegance, unpretentious yet cosmopolitan: the perfect symbiosis of the traditional and the modern
In order to permit even more distants clients to taste fresh Trenker bread, modern techniques of conservation are utilised. The bread prepared with all the original ingredients is pre-baked at the bakery and packaged with care in a modified atmosphere. In this manner, the bread maintains its natural freshness and is ready for export to nearby countries.
The special herbal mixture after old traditional farm preion and smoking with selected, Sarntaler coniferous wood (mountain pine pine and juniper) give the "Original Grammhof Speck" the unique and unmistakeable taste.
