Characteristic: The Rosenmuskateller (Rose Muscat) varietal originally comes Sicily. It is a fine, delicately aromatic dessert wine, with a light ruby color and an intensive nose of tea-rose. It is full-bodied and spicy-sweet on the palate.
Recommendation: This wine pairs well with a wide variety of desserts, for instance, poppy-seed strudel or beignets.
Serving temperature: 10-12° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.00 %
yr. 2011 Wine Enthusiast:
87 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Rosenmuskateller delle Venezie IGT, Italy" the vintage 2011 on 06.01.2013 with 87 of 100 points.
Servelade approx. 220 gr. - Hackerhof Lanz Bernhard
Würstel Weisswurst approx. 250 gr. - Hackerhof Lanz Bernhard
Is there anyone who doesn't know it? The mixed meat dish, called 'Schlachtplatte', is well known to South Tyrolean lovers. Surfleisch' is pork that is seasoned in a special mixture of spices, which gives it its characteristic taste.
The colour is an inviting lively ruby. The nose, of cherries and nectarines, is fragrant and convincing. In the mouth the wine moves juicily towards the close, while remaining enjoyably refreshing.