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HOME »   Specialities »   Wine South Tyrol »   Moscato rosa Rosatum 0,50 lt. - 2013 - Winery Colterenzio
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Moscato rosa Rosatum 0,50 lt. - 2013 - Winery Colterenzio

 
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29,35 EUR
incl. 22 % Tax excl.
ready for shipment: in ca. 5 days
 
58,70 EUR/lt.
Product No.: K00782
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Tasting Notes: Bright garnet red in colour with a delicate bouquet of roses and red berry fruits; spicy, smooth and luscious on the palate, with an opulent sweetness cut by fruity acidity. Cellaring potential: 5 - 8 years.

Food Combination: With desserts such as chocolate pudding, crepes, fruit salads or typical Alto Adige's pastries such as apple and poppy-seed strudel or Krapfen; perfect with foie gras and blue cheese. Serve lightly chilled: 10 - 12° C.

Grape Variety: Moscato Rosa - Rosenmuskateller, a variety of Muscat which takes its name its scent and flavour of roses; vertical espalier-trellised vines grown at a density of approx. 5.000 plants per hectare.

Location: Selected vineyards at an altitude of 450 metres a.s.l.. Soils are medium-structured, morainal, dry, sandy and gravely. The microclimate is cool, with striking contrasts between day and night time temperatures.

Winemaking: This wine is produced following two different techniques. One part of the grapes is picked later than usual (late harvest), goes through a cold soaking and the alcoholic fermentation. The second part, instead, is harvested in small boxes and left to dry in a ventilated room (appassimento method) until a certain level of sugar is reached. After fermentation the two parts will be blended in together and the final cuvee will age in stainless steel tanks for a couple of months (before bottling).



Allergic-Info: This wine can contain sulfites

yr. 2009 Falstaff Magazin:

 

88 of 100 Points.

"Falstaff Magazin" has rated the wine "Colterenzio-Schreckbichl Cornell 'Rosatum' Moscato Rosa Alto Adige, Trentino-Alto Adige, Italy" the vintage 2009 on 25.06.2013 with 88 of 100 points.

yr. 2009 Falstaff Magazin:

88 of 100 Points.

"Falstaff Magazin" has rated the wine "Colterenzio-Schreckbichl Cornell 'Rosatum' Moscato Rosa Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2009 on 25.06.2013 with 88 of 100 points.



Alcoholic content: 11.50 %

Buy now this product together with Moscato Rosa Delle Venezie - 2018 - Winery Caldaro
Moscato rosa Rosatum 0,50 lt. - 2013 - Winery Colterenzio Moscato Rosa Delle Venezie - 2018 - Winery Caldaro
39,98 EUR
You save: 0,82 EUR
incl. 22 % Tax excl.

Moscato rosa Rosatum 0,50 lt. - 2013 - Winery Colterenzio
ready for shipment: in ca. 5 days
  Moscato Rosa Delle Venezie - 2018 - Winery Caldaro
 — ready for shipment: in stock

Buy now this product together with Müller Thurgau - 2017 - Tenuta Garlider - Christian Kerschbaumer
Moscato rosa Rosatum 0,50 lt. - 2013 - Winery Colterenzio Müller Thurgau - 2017 - Tenuta Garlider - Christian Kerschbaumer
45,52 EUR
You save: 0,93 EUR
incl. 22 % Tax excl.

Moscato rosa Rosatum 0,50 lt. - 2013 - Winery Colterenzio
ready for shipment: in ca. 5 days
  Müller Thurgau - 2017 - Tenuta Garlider - Christian Kerschbaumer
 — ready for shipment: in stock

Moscato Rosa Delle Venezie - 2018 - Winery Caldaro

It is a fine, delicately aromatic dessert wine, with a light ruby color and an intensive nose of tea-rose. It is full-bodied and spicy-sweet on the palate. This wine pairs well with a wide variety of desserts, for instance, poppy-seed strudel or beignets.

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The brilliant straw-yellow color is tinged with light green; the aromas vary quince to pears to toasted almonds. On the palate, the wine is full-bodied and racy, with a round and harmonious finish, thanks to aging in barriques.

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Schüttelbrot Crisp Bread Rabanser hand-shaked 155 gr.

The production of "Schüttelbrot" begins with the preparation of a very soft dough. After short rest time the baker with skilled hand forms round dough-forms which weigh according to size of the end product between 50 and 200 gr...

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Prezzo 4,50 EUR
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Crispy Bread with Caraway and Fennel 150 gr. - Fritz & Felix

The making of Schüttelbrot is inextricably entwined with the history of South Tyrol. This rustic family recipe has been handed down generation to generation. Our 'Bauern Schüttelbrot' is made with light rye flour and carefully improved with caraway and fennel - 100% natural crunching fun, of course.

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Die echten Südtiroler Spezialitäten, Südtiroler Speck, Käse, Weine & italienische Feinkost bequem von zu Hause aus bestellen!

 
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