Crystal-clear with a deep, green-yellow colour, this wine enjoys a unique type of aromatic fullness. Delicate hay and mild nutmeg fragrances typify the fine completeness of its scent. Sensations also recur on the palate, where the charming nature of this Müller Thurgau also comes to fruition. An uncomplicated wine in a simple style, fresh and easy to drink. Served chilled, it is a good accompaniment to the most varied of dishes, especially freshwater fish.
VINEYARDS: Different locations at OltrAdige, Campegno e S. Genesio
VINIFICATION: Fermentation in stainless steel tanks
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.00 %
Vernatsch is a traditional South Tyrolean grape, greatly contributing to the local wine culture through its uncomplicated drinkability. New quality parameters and modern production methods have ensured that its popularity has continued to increase in recent years. In the village Missian this grape finds the best conditions to create this succulent fruity and elegant red wine.
Among the Vernatsch varieties, Grauvernatsch has particularly noticeable and delicate aromas. These light and agreeable character make it a pleasure to drink.
This Pinot Bianco is without a doubt the star amongst the wines of the St. Michael-Eppan cooperative winery. It is simply the wine to express most convincingly the quality potential South Tyrolean white wine and the philosophy behind the production methods used in winery. A straw colour with green lustre, it reveals a broad palette of scents, in particular apple, apricot, pear and a slight cedar wood fragrance. With its velvety smoothness and full-bodied acidity which underscore its strength and grandeur, this wine is a delight on the palate. A complete wine you don't come across every day, to satisfy many demands made by sophisticated cuisine.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.