Müller Thurgau is a delicately aromatic white wine, greenish to pale yellow in color, flowery, lightly herbaceous with a hint of Muscat, dry fresh and aromatic on the palate.
Cultivation: Traditional trelleses
Yield: 75 hl/ha
Goes well: As an aperitif and with light appetisers and fish.
Enjoy it at: Lightly chilled, 10-12 C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 11.50 %
yr. 2017 Vinum Wine Magazine:
17 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Kellerei St. Pauls Muller-Thurgau Alto Adige" the vintage 2017 on 01.06.2018 with 17 of 20 points.
yr. 2015 Vinum Wine Magazine:
14 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Kellerei St. Pauls Muller-Thurgau Alto Adige" the vintage 2015 on 01.05.2016 with 14 of 20 points.
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun.
the nicest fruits, guaranteed regional origin & hand-picked processing, the fruits matured in the summer sun. 70 gr. Fruit portion of 100 gr. End product
Trenker's Strudel are produced in 4 kinds: Poppy strudel, nut strudel, cream cheese strudel and forest fruit strudel. Hand made, with the finest ingredients.
Pale yellow with greenish reflexes, on the nose it is intense and warm, well structured on the palate supported by Muscat-like fruit and a firm acid backbone.
Fine, well-balanced Cuvée white Burgundian, Ruländer and Sauvignon. The result is a fruit-stressed, thoroughbred white wine which brings his origin the slopes of the Meraner wine-growing area clearly to expression. Cuvée wais shows discreet aromatic marks, smells of sage, nectarines and fresh apple. In the drink he fills the palate nicely, owns fine fruit glaze and in the finale discreetly mineral marks. There one wants to enjoy immediately the second gulp!