VINO: 100 % Pinot bianco
NOME: Graf von Meran
VIGNETO: Castelbello Merano Tirolo 450-650m
ETA' DELLE VITI: 10-15 anni
COLTURA: Guyot (Controspalliera)
RESA: 55 hl/ha
CEPPI/HA: 6.000
VENDEMMIA: Fine settembre
VINIFICAZIONE: Fermentazione alcolica in barrique, acciaio ed in grande botte di rovere, cui segue la maturazione sui lieviti per circa 5 mesi con fermentazione malolattica parziale.
VALUTAZIONE DELL' ENOLOGO: Colore giallo verdognolo brillante, profumo fresco e fruttato di mele verdi, sapore morbidamente burroso con toni aciduli fruttati marcatamente vivaci.
yr. 2012 Doctorwine:
89 of 100 Points.
"Doctorwine" has rated the wine "Kellerei Meran Burggrafler 'Graf Von Meran' Weissburgunder Sudtirol - Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2012 on 13.07.2013 with 89 of 100 points.
yr. 2011 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Kellerei Meran Burggrafler 'Graf Von Meran' Weissburgunder Sudtirol - Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2011 on 01.09.2012 with 15 of 20 points.
yr. 2011 Falstaff Magazin:
"Falstaff Magazin" has rated the wine "Kellerei Meran Burggrafler 'Graf Von Meran' Weissburgunder Sudtirol - Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2011 on 11.07.2012 with 89 of 100 points.
yr. 2001 Vinum Wine Magazine:
"Vinum Wine Magazine" has rated the wine "Kellerei Meran Burggrafler 'Graf Von Meran' Weissburgunder Sudtirol - Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2001 on 01.01.2003 with 15 of 20 points.
>> dettaglio
100% of cotton, highly durably with different motives
elegant and robust white wine, COLOUR yellow with greenish hues to light yellow, NOSE fruity with scents of peach and green apple, TASTE dry, robust, long finish, fresh
We improve the solar-matured, high vitamin fruits which grow at our yard to tasty fruit spreads. Because health and well-being are the primal goals, we also pay attention to the naturalness of the product: a fruit portion of 70% and a careful heating guarantee the preservation of the valuable vitamins which are in every single fruit.
