Elegant fruit, sprightly, firm and attractive - a classic Alto Adige speciality
Grape varieties: 100% Pinot Blanc
Colour: straw yellow
Nose: fresh, very clear, nice fruit, white fruits
Flavour: wonderfully clear also on the palate, very pure Pinot Bianco
Notes: The wine goes as aperitif, but is best suitable for light dishes, also starters
Winemaking and maturation: Soft pressing, must clarification by refrigeration and natural sedimentation, temperature controlled fermentation at 20°C followed by maturation in stainless steel tank.
Serve Goes well with: Lightly chilled (12° to 14°C) This is an extremely versatile wine, delicious as an aperitif as well as an accompaniment for fish and poultry dishes
Allergic-Info: This wine can contain sulfites
Color: Light straw yellow in colour with greenish reflections Bouquet: This wine features the typical mildly fruity bouquet reminiscent of ripe wild apples and the scent of acacia flowers Flavour: Its taste on the palate is decidedly fruity with a bright and zesty finish
Our traditional cooked ham is made exclusively high-quality raw materials. The combination of carefully selected ingredients and the artisan production guarantees the quality of our ham.
The Sextner farm salami Villgrater is produced of pure pork, it is an aromatic house salami with light garlic mark, air-dried after Italian kind.
Bacon of the butcher's shop Hell - Welsberg. Packs in discs cut, fragrantly, spicy and comfortably. Ideally for wanderings and excursions.