Grape varieties: Pinot Grigio
Production area: Terlano, Siebeneich
Altitude: 250-300m a.s.l.
Soil: sandy, easy warming up porphyry-gravel (Terlan) medium sandy clay (Siebeneich)
Vinification: fermentation at controlled temperature; ageing and maturation on fine yeast for 6 months
color: light straw yellow
aroma: fruity bouquet which reminds of ripe honeydew melons
taste: soft and full with a well balanced long finish
Alcohol: 13 % vol.
Drinking temperature: 10-12 ºC
Allergic-Info: This wine can contain sulfites
fresh and fruity white wine - colour: greenish up to light-yellow - scent: fruity with a fresh note of apple - taste: fresh, lively and full
With a very fruity nose, this wine has fine, delicate peach and apricot nuances. Its high acidity makes it very fresh on the palate; its unobtrusive minerality makes for a lively finish.