Characteristic: Our Blauburgunder, or Pinot noir, is a ruby to garnet red wine with pronounced tannin profile, an intense, ethereal bouquet which is reminiscent of wild berries, and a lingering, full finish.
Recommendation: This wine pairs perfectly with heavier meat courses, game and piquant hard cheeses.
Serving temperature: 16-18° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.50 %
yr. 2015 Wine & Spirits Magazine:
87 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2015 on 01.10.2016 with 87 of 100 points.
yr. 2013 Wine & Spirits Magazine:
86 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2013 on 01.08.2015 with 86 of 100 points.
yr. 2013 Wine Spectator:
"Wine Spectator" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2013 on 31.05.2015 with 87 of 100 points.
yr. 2013 Wine Enthusiast:
88 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2013 on 06.01.2015 with 88 of 100 points.
yr. 2010 Wine Spectator:
89 of 100 Points.
"Wine Spectator" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2010 on 31.08.2013 with 89 of 100 points.
yr. 2011 Wine & Spirits Magazine:
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2011 on 01.08.2013 with 89 of 100 points.
yr. 2010 Wine Enthusiast:
"Wine Enthusiast" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2010 on 08.01.2013 with 88 of 100 points.
yr. 2010 Wine & Spirits Magazine:
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2010 on 01.08.2012 with 87 of 100 points.
yr. 2009 Wine & Spirits Magazine:
85 of 100 Points.
"Wine & Spirits Magazine" has rated the wine "Kellerei Kaltern Sudtiroler Pinot Nero - Blauburgunder, Trentino-Alto Adige, Italy" the vintage 2009 on 01.08.2012 with 85 of 100 points.
Large, green olives, refined with herbs and in oil. Ideal for decorating pizzas and savoury pastas, cold starters and mixed salads.
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Large black olives governed in oil and fresh herbs. Excellent decoration for pizza and savoury pastries. Excellent with cold starters and mixed salads.
High-quality, giant black olives, preserved in their natural state. These tasty olives are suitable for any use in cooking, with aperitifs and for all pastries.
Giant green olives, selected and preserved in their natural state. With their fresh and intense flavour, they are ideal for all uses in bars and kitchens: aperitifs, salads, quick snacks, for decorating canapés and for savoury pastries.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.
