Pinot Noir Val Venosta - 2015 - Cantina Falkenstein
yr. 1999 Vinum Wine Magazine:
15 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Falkenstein Blauburgunder - Pinot Nero Alto Adige Valle Venosta, Trentino-Alto Adige, Italy" from the vintage 1999 with 15 of 20 points.
yr. 2001 Vinum Wine Magazine:
"Vinum Wine Magazine" has rated the wine "Falkenstein Blauburgunder - Pinot Nero Alto Adige Valle Venosta, Trentino-Alto Adige, Italy" from the vintage 2001 with 15 of 20 points.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
Ruby red with a deep garnet sheen, this wine has a delicate bouquet of blackberries, raspberries and cherries with a hint of vanilla. It is smooth and full-bodied, showing balance and elegance on the palate, and has both youthful force and pedigree.
This wine once again proves the great potential of the Vernatsch variety. Bright ruby-red in color, it shows fine fruit aromas as well as vinous flavors of marzipan and light bitter almond. With light tannins and pleasant freshness, this well-balanced wine is uncomplicated and easy-drinking.
the meat of the swine cheek is salted, peppered, lightly cold-smoked and put to mature into special premises. Perfect if cut thin, to cubes, as ingredient characterised for varied preparations of juices and condiments (carbonara, strained eggs, beans...)
Pinot Grigio is of an intense straw-yellow colour, with a fragrant floral bouquet recalling locust flowers, sage and hay, almonds and sandalwood. After an adequate time in the bottle, aromas of linden flowers and honey develop. The wine wins over the palate with its fineness and elegance, and for its fresh full bodiedness.