Production Area: Vallagarina
Cultivation system: traditional Pergola and Guyot
Grape harvest begining: October
Vinification: temperature controlled fermentation - Maturation: Stainless steel
Organoleptic characteristic: dessert wine of brilliant ruby red color, scent of rose petals, geraniums and carnations. Sweet, aromatic and harmonious.
Best served: 11° C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 11.00 %
In order to permit even more distants clients to taste fresh Trenker bread, modern techniques of conservation are utilised. The bread prepared with all the original ingredients is pre-baked at the bakery and packaged with care in a modified atmosphere. In this manner, the bread maintains its natural freshness and is ready for export to nearby countries.
Italy is famous for being the country of fiery love. You can taste something of that passion by taking a bite out of our Family Happys with chili and paprika. Their fiery Mediterranean flavour will add a new culinary perspective to your life, thereby making it even more worth living.