Two of South Tyrol's most prestigious wines St. Magdalener and Lagrein are grown around Bolzano and in the surrounding area. Today we can proudly assert that the grapes which go into the two prestigious wines most closely associated with Bolzano are grown in very finest sites and only the highest quality fruit is delivered to our winery.
Grape variety: Vernatsch (Schiava) with Lagrein
Region: St. Magdalena near Bolzano
Altitude: 250 - 400 m. above sea level
Yield: 70 hectolitres/hectare
Method of cultivation: Pergola
Process: carefully selected grapes, traditional red wine fermentation, storage in oak barrels.
Deion: flowery, light scent reminiscent of violets, full velvety taste
Allergic-Info: This wine can contain sulfites
yr. 2013 Vinum Wine Magazine:
14 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Cantina-Kellerei Bozen Sudtirol St. Magdalener Classico Alto Adige, Trentino-Alto Adige, Italy" the vintage 2013 on 01.08.2014 with 14 of 20 points.
Alcoholic content: 10.50 %
Full, harmonious and velvety taste with a clear-cut personality. Fruity fragrances melt with the spicy barrique aromas. The fine quality of this sparkling wine makes it perfect for important occasions, celebrations, and special events. Excellent either as an aperitif or served throughout the meal. Best when matched to fish and white meat dishes, but will also marry well with other even unusual preparations.
A sparkling wine originated a special and careful selection of our best Prosecco grapes. A very elegant and pleasant wine, with an intense fruity bouquet and a soft taste. We advise you to serve this wine at 8° - 10° C.
Spaghetti can be served with fresh or canned tomato warm or cold sauces with vegetables and aromatic herbs. Also excellent with quick hot spicy sauces with garlic and Cayen pepper. Also perfect Fish sauces with shellfish and fruit de mer, "white" sauces made with milk cream, mascarpone, soft and melted cheeses, adding spices such as saffron, radish curry and ginger.