Two of South Tyrol's most prestigious wines St. Magdalener and Lagrein are grown around Bolzano and in the surrounding area. Today we can proudly assert that the grapes which go into the two prestigious wines most closely associated with Bolzano are grown in very finest sites and only the highest quality fruit is delivered to our winery.
Grape variety: Vernatsch (Schiava) with Lagrein
Region: St. Magdalena near Bolzano
Altitude: 250 - 400 m. above sea level
Yield: 70 hectolitres/hectare
Method of cultivation: Pergola
Process: carefully selected grapes, traditional red wine fermentation, storage in oak barrels.
Deion: flowery, light scent reminiscent of violets, full velvety taste
Allergic-Info: This wine can contain sulfites
Alcoholic content: 10.50 %
yr. 2013 Vinum Wine Magazine:
14 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Cantina-Kellerei Bozen Sudtirol St. Magdalener Classico Alto Adige, Trentino-Alto Adige, Italy" the vintage 2013 on 01.08.2014 with 14 of 20 points.
Large, green olives, refined with herbs and in oil. Ideal for decorating pizzas and savoury pastas, cold starters and mixed salads.
Large black olives governed in oil and fresh herbs. Excellent decoration for pizza and savoury pastries. Excellent with cold starters and mixed salads.
High-quality, giant black olives, preserved in their natural state. These tasty olives are suitable for any use in cooking, with aperitifs and for all pastries.
Giant green olives, selected and preserved in their natural state. With their fresh and intense flavour, they are ideal for all uses in bars and kitchens: aperitifs, salads, quick snacks, for decorating canapés and for savoury pastries.
This high-quality product of the butchery Villgrater - Sexten is produced only of selected pork clubs which are mildly smoked, spicy, drily salted and stored to old Traditon for at least 6 months.