Medium ruby, fresh fruit, lightly aromatic; lively round, full-flavoured with accentuated cherry fruit; soft, just a hint of tannin and acidity, dry on the finish. A very attractive, light-textured wine with plenty of charm.
Grape varieties: 95% Schiava + 5% Lagrein
Location: Rentsch near Bozen, altitude: 270 - 280 m
Growing system: Pergola
Maturation: De-stemming and subsequent fermentation in a stainless steel tank at a controlled fermentation temperature with a must contact time of 10 days. Ecological acid degradation and storage in large wooden barrels.
yr. 2014 Doctorwine:
91 of 100 Points.
"Doctorwine" has rated the wine "Pfannenstielhof Sudtirol St. Magdalener Classico, Trentino-Alto Adige, Italy" from the vintage 2014 on 06.07.2015 with 91 of 100 points.
yr. 2015 Falstaff Magazin:
"Falstaff Magazin" has rated the wine "Pfannenstielhof Sudtirol St. Magdalener Classico, Trentino-Alto Adige, Italy" from the vintage 2015 on 06.07.2016 with 91 of 100 points.
yr. 2013 Vinum Wine Magazine:
14 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Pfannenstielhof Sudtirol St. Magdalener Classico, Trentino-Alto Adige, Italy" from the vintage 2013 on 01.08.2014 with 14 of 20 points.
yr. 2009 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Pfannenstielhof Sudtirol St. Magdalener Classico, Trentino-Alto Adige, Italy" from the vintage 2009 on 01.10.2010 with 16 of 20 points.
yr. 2008 Vinous Antonio Galloni:
88 of 100 Points.
"Vinous Antonio Galloni" has rated the wine "Pfannenstielhof Sudtirol St. Magdalener Classico, Trentino-Alto Adige, Italy" from the vintage 2008 on 01.10.2009 with 88 of 100 points.
Light and easy drinking, accentuated fruit and discreet toasted almond on the finish.
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velvety and light wine of "Vernatsch" grapes - colour: light-rubin-red up to rubin red - scent: lovely, fruity, aromatic and tipical - taste: dry, mild, harmonic, aroma of almonds
Characteristics: - colour: ruby red - smell: fruity and flowery with a scent of cherries and violets - taste: velvety, harmonious, juicy, fresh, mild acidity, soft and supple tannins with a soft, rounded finis.
Ruby red in colour with purple reflections, this wine the Lake Caldaro region has delicate aromas reminiscent of violets and a hint of bitter almonds. With its fruity and balanced taste, it is an ideal accompaniment to appetisers, country-style snacks and hearty home cooking, yet also to the classic pizza or meat and poultry dishes. This wine should be served and drunk slightly chilled yet not cold.
The floral, fruity, classically varietal wine presents itself in a cloak of brilliant ruby red. It has a harmonious, round structure, with hints of bitter almonds.
