Growing in the best-known Vernatsch area on the outskirts of Bozen, our St. Magdalener features aromas of cherry, red berries and lightly toasted almond. The powerful fruity bouquet, elegant structure, freshness and fine-grained tannins characterize this local hero. It accompanies flavorful South Tyrolean dishes, game, rabbit and braised meats brilliantly.
Grape: Vernatsch (Schiava)
Vineyard: St. Magdalena
Ground: Porphyry gravel
Aged: in6 months big oak barrel
Serving temperature: 14-16 °C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 11.50 %
yr. 2013 Wine Enthusiast:
88 of 100 Points.
"Wine Enthusiast" has rated the wine "Kellerei Nals Margreid St. Magdalener Rieser Classico Sudtirol - Alto Adige, Trentino-Alto Adige, Italy" from the vintage 2013 on 06.01.2015 with 88 of 100 points.
yr. 2018 Vinum Wine Magazine:
16 of 20 Points.
"Vinum Wine Magazine" has rated the wine "Kellerei Nals Margreid St. Magdalener Rieser Classico Sudtirol - Alto Adige" from the vintage 2018 on 01.05.2020 with 16 of 20 points.
Ham bacon butchery Hell, finest, fragrantly, spicy smoking bacon speck.
Brilliant ruby red. Fruity aromas of cherries, strawberries, almonds and a light hint of marzipan. Well-balanced with liveliness, fresh, juicy and clean.
This "Hunter's tea" is made with selected raw materials, following an ancient family recipe. For cold days: add three parts of boiling water to one part of Hunter's Tea and the magic drink is ready. It warms you up and is good.
Color: Brilliant ruby red. Aroma: Floral notes of violets and roses; fruity whiff of bing cherries and raspberries, typical hints of bitter almond and marzipan. Flavor: Velvety and full, lingering.