Color: Straw yellow, Nose: Delicate with tones of vanilla, almonds and honey, Taste: Savory, mineral, dry and balanced, with good acidity. Food pairing: Excellent with appetizers, pasta dishes, cheese, fish, shellfish and white meats
Chardonnay enjoys universal appeal, greenish-yellow in colour with a delicately fruity aroma, dry, fresh and racy on the palate reminiscent of pineapple, banana, apple, pear, citrus fruits, caramel, villa and butter.
With a brilliant greenish-yellow colour, this wine has an aroma immediately reminiscent of ripe apples. Add to this a broad and mixed palette of fruit aromas, including melon and banana. In the mouth, this Chardonnay is juicy and delicious, with an inviting and lasting constancy. Served chilled, it is an excellent accompaniment to fish dishes and also to many other sophisticated dishes. It can also be served as a refreshing and stimulating aperitif.