The St. Valentin Comtess' is an especially rare speciality of the winery. A dessert wine of irresistible type, complexity and finesse. After a late harvest (mid-November) Gewürztraminer grapes are mixed with those of Riesling, Sauvignon and dried in wooden crates for several weeks, then they are pressed and transferred to a steel casket for maturation. Comtess' is characterised by a multiface - ted bouquet with aromas reminiscent of roses, cinamon and nutmeg. The young, fresh fragrances intensify in their complexity when correctly matured in the bottle, gradually assuming discrete hints of honey. An elegantly tasteful dessert wine with a full-bodied, fresh acidity which pairs harmoniously with the matching residual sweetness. It unleashes on the palate a delicate symphony of impressions and experiences, which leave behind a lasting effect. A wine with a future, which can be left to mature at the winery for several years without further ado.
Light yellow in colour with gold highlights, with a delicate bouquet of exotic fruit, such as lychee, and roses. Forceful, yet well balanced, with a long finish.
brilliant, light yellowish colour with a green tint. Very fresh, quite pronounced, grapey aroma with notes of ripe subtropical fruit, gooseberry and elderflowers. Similar palate with a good intensity. Medium to full-bodied, clean, very dry with a deliciously fresh aftertaste.
This wine, ruby to violet in colour, is rich in tannins, intensive in colour, harmonious and tangy. It has a light note of violets as well as to aromas of forest berries, fresh cherries and plums.
This is a very agreeable, fresh and flowery Chardonnay, pale yellow with green reflexes in colour with delicate, fruity, warm and persistent aromas of apple, especially Golden Delicious which underpins its varietal character. The wine's crisp, tangy acidity combined with its pronounced fruit and impressive structure point to a wine which will continue to develop complexity, with a cellaring potential of at least 2 years.
- light straw yellow - vibrant freshness of elderberry and gooseberry, hints of exotic fruits - clear and juicy palate of fruit, then mineral and crisp, the lingering is a dream of a fruit orchard
This wine prevails with its intensive, unmistakable taste and its racy character. It is an excellent aperitif, also an ideal accompaniment for fish, seafood and spicy or rich appetizers.
A clear bright greenish - yellow color. The bouquet reminds of herbs, green grass and nettles. In the mouth this wine presents himself elegant, classy with persistent finish.
Aristos - The noblest of white wines. The Cantina Valle Isarco winery has focused on the cultivation of this noble variety only recently. Controlled production allows the production of a fruity, very elegant wine that has made it the king of white wines.
'Lafot' Cabernet is a versatile and complex wine, the vines which grow in Magrè. The temperature is mild, the hills sunny. The 12 months ageing in durmast barrels gives to Lafot strength and complexity. The taste is blackberries-like, as well as eucalyptus and pepper.
A fresh, fruity white wine, COLOR: Yellow with greenish reflections, RECOMMENDED PAIRINGS: As an aperitif, with light appetizers, white meats, and fish.
Brilliant straw yellow with a green shimmer. Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavored in the mouth, with a slight smokiness at the back and a good, fresh finish.
The late harvest and the high ripeness of the grapes provokes a powerful flavour of dark berries (elderberry, blackberry) and chocolate. Its potent and round tannin encountered in the mouth makes us aware of the primitive charm this grape variety is known for. this the wine draws its liveliness, power and energy.
A fine, intense aroma supported by a full but at the same time, harmonious body are characteristics of "Gewürztraminer". "Nouvelle cuisine" offers many more opportunities to enhance the characteristics of this wine. Also we recommend serving this wine with shellfish, flavoured cheeses and desserts, such as strudel.
aromatic white wine with an important structure; COLOUR: rom greenish-yellow to yellow; NOSE: fruity and aromatic with scents of peach; TASTE: dry, full and spiced with hints of nutmeg
This Edizione Rossa is a red wine cuvèe which is unequalled because of its selection the best barriques after about two year storage and then a further year of maturity in barriques. It is a creation which deliberately breaks the ranks. Its complexity in aroma and palette, and in particular its strength and versatility, make this Amistar Edizione especially interesting for discerning moments.
Deep garnet red in color, this cuvee exhibits discreet aromas of cherry and cassis. In flavor, it is silky-smooth with well-integrated tannins. This is a very complex wine, persistent in the throat with a juicy and salty finish.
Through a gentle and natural cellaring, we preserve this wine's racy, fresh aromas. Straw-yellow tinged with green, our Weissburgunder, or Pinot blanc, presents a fruity nose of green apples and white blossoms. On the palate, this wine is fresh, lively and crisp, and surprises with its impressively full body.
A deep garnet-red color, this wine exhibits understated aromas of cherries, cassis and wild berries. Forceful yet round in flavor, its impressive depth and elegance persist throughout its lingering finish. An excellent accompaniment to pork, veal, or beef, lamb, poultry, game or gamebirds, as well as cheeses.
This youthful fresh wine makes a very elegant impression. Greenish-yellow to bright yellow colour with delicate fruity and floreal aromas toghether with mature apples prevalent in the bouquet. Its lively style combined with a balanced acidity accompanies this wine through its harmonious finish. Good accompainment with all sort of appetizers, as well as asparagus dishes, seafood, pork or veal.
This Pinot Bianco is without a doubt the star amongst the wines of the St. Michael-Eppan cooperative winery. It is simply the wine to express most convincingly the quality potential South Tyrolean white wine and the philosophy behind the production methods used in winery. A straw colour with green lustre, it reveals a broad palette of scents, in particular apple, apricot, pear and a slight cedar wood fragrance. With its velvety smoothness and full-bodied acidity which underscore its strength and grandeur, this wine is a delight on the palate. A complete wine you don't come across every day, to satisfy many demands made by sophisticated cuisine.
Merlot Levad comes old vines near Magrè. To improve its typical spicy taste, slightly fruity, the ageing takes place in small barrels, for 14 months. The tannic components mixed with fruits give birth to a well-structured wine.
The Ruländer is a full-bodied white wine. The colour is straw-yellow, aroma flowery, flavour pleasantly smooth. When fully mature, overtones of nuts and honey are noticeable.
The mixed limestone and clay loam of the Penon Vineyard ensure the harmonious aroma of the wine. As its taste is characterized by a well-balanced acidity and a persisting full flavour, this wine can be perfectly combined with light starters and dishes with fish or white meat.
Our Lagrein Reserve Burgum Novum gives a compact and concentrated wine with a dark red colour and soft tannins. The typical aromas are Chocolate, Coffee, Vanilla and Violets.
Intense ruby red, full and very pleasing to the palate. Light balsamic notes of rosemary and thyme. Certainly an important read wine and particularly suitable for roast meats, game and spicy cheeses.
This wine once again proves the great potential of the Schiava variety. Bright ruby-red colour, it shows fine friut aromas as well as vinous flavours. With its light and smooth tannin and a pleasant freshness, this well-balanced wine is uncomplicated and easy-drinking and the perfect combination to traditional Speck (a kind of smoked bacon).
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