Winename: There is a Romanesque fresco cycle dating around 2012 in Schloss Rodeneck castle near Bressanone. The frescos depict motifs the Celtic - French 'Ywain' ('Wine') saga. They recount how relations at the time must have been extremely far-reaching, manifested both in the style of the paintings and in the content. Merlot has both style and content.
Grape variety: 100% Merlot
Soil: Sandy, limy soils
Vinification: In special tanks with pusher-system for 10 days at max. 26°C
Type of yeast: Spontaneous fermentations with natural yeast
To serve at: 15° - 17°C
Allergic-Info: This wine can contain sulfites
Alcoholic content: 12.00 %
For you individual voucher please insert a quantity (f.e. quantity: 19 x 1,00 = 19,00 Euro)
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This bacon is well suited for hors-d'oeuvre courts.
The Pinot Nero is regarded unanimously as one of the most valuable and high-quality of red wines. With a dazzling garnet red colour, its aromas - reminiscent of forest fruits blackberries through to blackcurrants - are irresistible. The literally melt in the mouth, with their complete richness satisfying every palate. The wine gains in distinction when served with properly selected and cooked dishes meat, game and especially, lamb in all its forms. Like all other greatwines, an extended maturation period enhances and develops this wine.
A barrique-aged, classy red wine at an affordable price
