Very intense in the nose with fine roasted aromas he meets the palate with a typical hazelnut flavor, full-bodied, complex and long lasting.
Aroma: Spicy
Flavour: Medium
Organoleptic deion: fine roasted aromas, typical
Recommended with: Dark chocolate, nut cookies or to your favorite ice cream.
Occasion: Classic, Gift idea
Awards: 2015 DLG - Silber, 2014 DLG - Gold
Alcohol content: 38 % vol
Ageing: 1 year in stainless steel vessels
Alcoholic content: 38.00 %
The Roner distillery in Tramin is one of the best known and most renowned distilleries in South Tyrol and in the whole of Italy. The company was founded in 1946 by Gottfried Roner and is now run in the third generation by the sisters Karin and Gudrun Roner. The distillery specialises in the production of fine spirits and liqueurs high-quality, regional ingredients. The Roner distillery is particularly well known for its fruit brandies, which are made the ripe fruits of the surrounding orchards. These include apples, pears, plums and apricots. In addition to fruit brandies and liqueurs, the Roner distillery also offers a wide range of grappas, including varieties such as Chardonnay, Gewürztraminer and Lagrein. The grappas are made the pomace residues of grapes grown in the surrounding vineyards. The Ron distillery attaches great importance to the gentle and sustainable production of its products. For example, only fully ripe fruits are used and the use of artificial flavours and colourings is completely avoided. The company also relies on environmentally friendly processes and technologies in production. The high quality standards of the Roner distillery have already received several awards. For example, the company received the coveted title of "Distillery of the Year" and was awarded numerous gold medals at international spirits competitions. The Ron distillery is not only popular with gourmets and spirits lovers, but also with tourists visiting the region. The company regularly offers guided tours of the distillery, where visitors can gain an insight into the production of the fine drops and also taste them.
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Psenner offers a wide range of superb quality brandies, all of which capture the aromas and flavours of fruit grown in South Tyrol. The mixture of Mediterranean and Alpine climate influences, the alternation of warm, sunny days and cool nights all results in sweet, fragrant fruit that ripens slowly with concentrated aromatic, firm pulp.
The thin bacon is won the pork leg without fat and skin. The maturity of the thin bacon up to the right cut firmness takes place in the Sarntaler mountain air.
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
